The Atlantic on Pacific Menu (Update 2025)

Introducing the menu of The Atlantic on Pacific, a culinary gem nestled in Virginia Beach, promises an unforgettable seafood experience. This vibrant eatery specializes in a variety of oysters, offering fresh East Coast and West Coast selections, expertly complemented by creative sauces like traditional mignonette and cucumber honey. Highlights include baked oysters, such as the Oyster Rock, overflowing with a savory blend of bacon and creamed cheese, and the Crab Toast, a delightful medley of brioche, avocado, and fresh sprouts.

For raw bar enthusiasts, the Bay 8 platter serves a feast of oysters, clams, and shrimp—ideal for sharing or indulgence. Each dish, from the Salmon Crudo to the delectable Mini Lobster Roll, showcases impeccable flavor balance and presentation. With a relaxed atmosphere and attentive service, The Atlantic on Pacific is a must-visit for seafood aficionados.